Not only do I eat the yummy but fattening food truck food although I camp out on a bench in the sunshine while I eat it
I was outside in the sunshine all day this week. It’s February plus that’s what my associate and I do here. This is the time of the year when I care about staying outside when I can. While so many people around the country are still inside with the gas furnace cranking out the heating, I’m enjoying the winter season weather. In our region, the winter season is entirely the time of year when it’s best to prefer being outside. I’m a sizable golfer, cyclist plus hiker so winter season time is our time to be outside in primetime. To me, primetime when it comes to being outside is right in the middle of the day. This time of year is absolutely the only time of year that my associate and I can count on getting outside all day. Soon, the heat pump will come back on and the need for it will return. And that will ultimately return me to a schedule that avoids being outside during the peak hours of summer. I love eating dinner outside. Even better is getting out of the commercial Heating plus Air Conditioning of the office when the food truck arrives. That is regularly a splurge day for me. Not only do I eat the yummy but fattening food truck food although I camp out on a bench in the sunshine while I eat it. And those are the afternoons that I tend to take a few more hours in the sunshine before heading back inside the cooling system. I’m soaking all of these moments up right now. It won’t be much longer now until I’ll be relegated to the cooling system once again.